Bursacoffee

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Bursacoffee

We are team of Ethiopian Coffee exporters

About Us

Welcome to Bursa Coffee, where our passion for making the world a better place is grounded in the joy of Ethiopian coffee. At Bursa, we are dedicated to delivering the highest quality coffee beans to customers worldwide. Our commitment extends beyond coffee; we strive to cultivate mutually beneficial relationships with the communities and environments we touch. Join us in savoring the rich flavors of Ethiopian coffee as we work together to create a brighter, more sustainable future.

Coffee types

  • Natural Sidama
  • Specialty natural Sidama
  • Washed Sidama
  • Anaerobic

Services

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Our Mission

We are committed to providing the finest & high quality coffee beans to our customers worldwide with mutually beneficial relationships with the community & the environment we live in.

Our Vision

To make the world a better place by sharing the joy of Ethiopian coffee.

Our Values

Professionalism, integrity, responsibility, quality & honesty

Earned Cup of Excellence Certificate

Bursacoffee earned the Certificate of Excellence in the 2021 Cup of Excellence, a prestigious award recognizing exceptional coffee quality. The Cup of Excellence is a global competition that identifies and celebrates the finest coffees from various producing countries. It involves rigorous blind tastings by expert judges, highlighting coffees with outstanding flavor profiles and quality.

Call To Action

Experience the unparalleled richness of Bursa Coffee today. Indulge in a journey of exceptional flavors and quality that have delighted coffee enthusiasts for 15 years. Join us in savoring the excellence in every cup – because your coffee deserves the best. Explore our offerings and elevate your coffee experience with Bursa

Call To Action

Portfolio

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From Cup of Excellence.

Mulugeta Muntasha is a supplier and has been in the coffee industry for 15 years. He works with about 100 farmers in Bursa kebele, Arbegona woreda in Arbe Guna zone of Sidama region and produces the 74112 variety of coffee. Farming at an altitude of 2500 meters above sea level the farmers practices organic farming. Annually, Mulugeta collects ripe red cherries from the farmers, which amounts to a total of 120,000 kilograms. The coffee is then sun-dried on raised beds and processed into natural coffee. He then sells the coffee to exporters but Mulugeta does not feel that the farmers get a fair price considering the extensive labor they apply. “I believe our high score in this competition will help to promote our coffee. We are excited to be on the winners' list of the Cup of Excellence Ethiopia 2021” he said.

Happy Clients

Projects

Years of experience

Awards

Prizes

Check our Top 40 Nominee`s of Cup of Excellence 2021

Legesse Botasa Dikale

Winning coffee grower Legesse Botasa Dikale. The top-scoring coffee in the 2022 Ethiopia Cup of Excellence (CoE) fetched $400.50 per pound during a public auction last week, breaking the record for the highest price ever paid for a CoE-winning green coffee. Half of the 1,058-pound lot of coffee, grown by farmer Legesse Botasa Dikale in Ethiopia’s renowned Sidama region, was purchased by Chinese company LNK Coffee Trading. The other half of the natural-process lot was purchased for $400 per pound by Saza Coffee in Japan and Orsir Coffee in Taiwan.

Muluneh Tute Galcho

Muluneh, 44, is a father of five children. He processes Natural coffee on 0.33Ha of farm in Bursa Kebele, Arbegona Woreda of Sidama region. He grows a 74158 coffee variety. He heard about COE from his friends and entered the competition this year for the first time. He is very excited that he made it to the top 40. He has been in the coffee business for 16 years.

Tilahune Horsa Fata

Tilahun, 54, is a father of six and owns 0.608 Ha coffee farm in Sedaware Kebele, Bensa woreda, Sidama region. He grows 74167 coffee variety processes into dry-natural coffee. Responding to what drew him to COE, he said, “I know people who benefited from the competition, and I wanted to be part of it to increase my production and improve quality”. He is thrilled as he didn’t expect to make it to the top 40 and believes it was God’s will that got him here.

Alema Shalo Gocha

Alem is a 65-year-old widow and a mother of 10 children. She owns 10.2506Ha of land in Adame Kebele, Yirgachefe woreda, Gedio Zone of the SNNP region. She grows 74158 coffee variety and processes Natural coffee. She entered her coffee in the COE competition after she heard about it on the news. Though she didn’t win last time, this is her second entry in COE. “I am excited that I made it to the top 40,” she says. “I am planning to expand my farm and modernize it,” she adds.

Contact

Contact Us

Location:

Ethiopia

Call:

+251916527070

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